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Safari
Dual pricing needed to draw local guests
Minister of Tourism, Mmamoloko Kubayi-Ngubane.
28 Sep 2020
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Video of the week: Kitty crèche
14 Jan 2021
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Obituary: Robert Cullens Murimi
13 Jan 2021
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New year, new look for iconic Botswana camp
13 Jan 2021
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Simon says ‘reopen game Lodges, Minister’
Column
Robert More
Monday smile: Cheetahs return to Zambia after 100 years
08 Jan 2021
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Kenya needs more sustainable approach to tourism
07 Jan 2021
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SATIB webinar to highlight COVID-19 liability risks
06 Jan 2021
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Pic of the week: Looking back at 2020…
06 Jan 2021
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New Botswana lodge blends art and nature
15 Dec 2020
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New lodge in Phalaborwa
14 Dec 2020
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New exclusive-use suite for Maasai Mara
09 Dec 2020
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Pic of the week: Family pride
09 Dec 2020
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SANParks appoints SA’s first black game capture pilot
08 Dec 2020
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Mantis and WaterBear team up to help conservation
07 Dec 2020
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New accommodation facilities for Rwandan national park
04 Dec 2020
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Private game reserves offer convenient testing
03 Dec 2020
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Q&A with Lalibela’s Vernon Wait: The waiting game
03 Dec 2020
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Innovation needed to fast-track conservation recovery
26 Nov 2020
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Video of the week: Giraffes get a fresh start
26 Nov 2020
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People on the move: Iata DG steps down
24 Nov 2020
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East Africa features on global bucket list
24 Nov 2020
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Poll
Will the anticipated long-term effects of current regulations on restaurants (curfew and alcohol restrictions) have a knock-on effect on tourism recovery in South Africa?
No, tourists don’t come to South Africa for the restaurants.
Maybe, some restaurants may have closed or downsized but tourists can still enjoy meals at their hotels.
Yes, tourists enjoy being able to have a meal close by when visiting certain attractions. They will be discouraged if restaurants are closed.
Latest Columns
Simon says ‘reopen game Lodges, Minister’
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Robert More
Laying the groundwork for future travel
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Sisa Ntshona
Five experiences beyond the Kruger National Park
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Mike Jameson
Five places lodges can easily source engaging content
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Janine Avery
Conservation should be more than just lip-service
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Greg Vogt
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